- Summer 2019
All Terms Offered
- Fall 2019
Official Description
Introductory course covering the principles and practices of crop production and sustainable agroecosystem management. Topics include plant growth and development, environmental factors influencing plant productivity, soil management, fertility, and nutrient cycling, pest control principles, and sustainability challenges facing modern crop production. Concepts are discussed in lecture and reinforced in hands-on laboratory sections.
Title Section CRN Type Hours Times Days Location Instructor This course if not available during the Summer 2019 semster - Fall 2019
All Terms Offered
- Fall 2019
Official Description
Introductory course covering the principles and practices of crop production and sustainable agroecosystem management. Topics include plant growth and development, environmental factors influencing plant productivity, soil management, fertility, and nutrient cycling, pest control principles, and sustainability challenges facing modern crop production. Concepts are discussed in lecture and reinforced in hands-on laboratory sections.
Title Section CRN Type Hours Times Days Location Instructor Introduction to Crop Sciences AB1 31643 LAB 0 09:00 AM - 10:50 AM W W9 Turner Hall Reid David Christianson Introduction to Crop Sciences AB2 31644 LAB 0 11:00 AM - 12:50 PM W W9 Turner Hall Reid David Christianson Introduction to Crop Sciences AB3 58247 LAB 0 01:00 PM - 02:50 PM W W9 Turner Hall Reid David Christianson Introduction to Crop Sciences AB4 63201 LAB 0 03:00 PM - 04:50 PM W W9 Turner Hall Reid David Christianson Introduction to Crop Sciences AL1 31645 LEC 4 11:00 AM - 12:20 PM T R 134 Temple Hoyne Buell Hall Reid David Christianson - Spring 2020
All Terms Offered
- Fall 2019
Official Description
Introductory course covering the principles and practices of crop production and sustainable agroecosystem management. Topics include plant growth and development, environmental factors influencing plant productivity, soil management, fertility, and nutrient cycling, pest control principles, and sustainability challenges facing modern crop production. Concepts are discussed in lecture and reinforced in hands-on laboratory sections.