- Spring 2020
All Terms Offered
- Spring 2020
Official Description
The course focuses on how controlled environments can be managed to obtain optimal plant growth. Lectures cover greenhouse operations, management, and production, including: greenhouse design, location, glazing, heating, cooling, environmental control, irrigation systems, light control, root media, fertilization, watering, integrated pest management, and automation. The course also has a large laboratory component, in which students conduct experiments in the greenhouse. A required all-day field trip to nearby greenhouse operations rounds out the course experience. Course Information: Additional fees may apply. See Class Schedule. Prerequisite: NRES 201 and HORT 100.
Title Section CRN Type Hours Times Days Location Instructor Greenhouse Mgmt and Production A 62293 LAB 09:00 AM - 11:50 AM F 1125 Plant Sciences Laboratory Erik J Sacks Greenhouse Mgmt and Production A 62293 LEC 01:00 PM - 01:50 PM M W 1103 Plant Sciences Laboratory Erik J Sacks - Summer 2020
All Terms Offered
- Spring 2020
Official Description
The course focuses on how controlled environments can be managed to obtain optimal plant growth. Lectures cover greenhouse operations, management, and production, including: greenhouse design, location, glazing, heating, cooling, environmental control, irrigation systems, light control, root media, fertilization, watering, integrated pest management, and automation. The course also has a large laboratory component, in which students conduct experiments in the greenhouse. A required all-day field trip to nearby greenhouse operations rounds out the course experience. Course Information: Additional fees may apply. See Class Schedule. Prerequisite: NRES 201 and HORT 100.
Title Section CRN Type Hours Times Days Location Instructor This course if not available during the Summer 2020 semster - Fall 2020
All Terms Offered
- Spring 2020
Official Description
Focuses on how controlled environments can be managed to obtain optimal plant growth. Lectures cover greenhouse operations, management, and production, including: greenhouse design, location, glazing, heating, cooling, environmental control, irrigation systems, light control, root media, fertilization, watering, integrated pest management, and automation. The course also has a large laboratory component, in which students conduct experiments in the greenhouse. A required all-day field trip to nearby greenhouse operations rounds out the course experience. Course Information: Additional fees may apply. See Class Schedule. Prerequisite: NRES 201 and HORT 100.
Title Section CRN Type Hours Times Days Location Instructor This course if not available during the Fall 2020 semster